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Homemade pumpkin pie spice blend recipe

Pumpkin Pie Spice Blend

Laura | The Culinary Letter
A recipe for your very own homemade pumpkin pie spice. Combining cinnamon, ginger, nutmeg, cloves and allspice into an aromatic blend, to add to all sorts of delicious treats.
Stir into your coffees, add into baked goods such as bread and pastries, breakfast items, sprinkle over whipped cream for an interesting change and even use to flavour vegetables before baking!
Prep Time 5 minutes
Total Time 5 minutes
Course How to
Cuisine American
Servings 1 small jar

Ingredients
  

  • 4 tbsp ground cinnamon
  • 2 tbsp ground ginger
  • 2 tbsp ground nutmeg
  • 1 tsp ground cloves
  • ½ tsp ground allspice

Instructions
 

  • Whisk all ingredients together in a small bowl, until thoroughly combined.
  • Pour contents into a glass jar or airtight container.
    Store in a cool, dry place for up to 6 months.
Keyword Pumpkin, Pumpkin pie, Pumpkin pie spice